Cafe Hours

Hours are subject to change.

BBBistro (Located in Brockway Hall)

Daily 8 p.m. – 11 p.m.
Fall break: Thursday, Oct. 9 – Tuesday, Oct. 15 CLOSED

The Canteen (First floor, National Veterans Resource Center)

Monday-Friday 8 a.m. – 3 p.m.
Fall break: Monday, Oct. 14 – Tuesday, Oct. 15 CLOSED

Falk Cafe (Second floor, McNaughton Hall)

Monday-Thursday 8 a.m. – 3 p.m.
Friday 8 a.m. – 2:30 p.m.
Fall break: Monday, Oct. 14 – Tuesday, Oct. 15 CLOSED

food.com (Newhouse Complex)

Monday-Friday 8 a.m. – 3 p.m.
Fall break: Monday, Oct. 14 – Tuesday, Oct. 15 CLOSED

Gerry’s Cafe (Third floor, Eggers Hall)

Monday-Friday 8 a.m. – 3 p.m.

Junction (Lower level, Graham Dining Center)

Daily 9 p.m. – 12 a.m.
Fall break: Thursday, Oct. 9 – Tuesday, Oct. 15 CLOSED

Life Sciences Cafe (Atrium)

Monday-Friday 8 a.m. – 3 p.m.

Neporent Cafe (Dineen Hall, College of Law)

Regular Hours (Grab-and-Go)
Monday-Thursday 8 a.m. – 3 p.m.
Friday 8 a.m. – 2:30 p.m.
Neporent Dining Room (Table Seating; Business Casual Dress Required)
Monday – Friday 11 a.m. – 2 p.m.

Olsten’s Cafe (Whitman School of Management, Room 211)

Monday-Thursday 8 a.m. – 5 p.m.
Fall break: Monday, Oct. 14 – Tuesday, Oct. 15 CLOSED

Otto’s Juice Box (Barnes Center at The Arch, First floor)

Monday-Friday 10 a.m. – 8 p.m.
Fall break: Monday, Oct. 14 – Tuesday, Oct. 15 9 a.m. – 3 p.m.

Pages Cafe (Bird Library)

Monday-Thursday 8 a.m. – 11 p.m.
Friday 8 a.m. – 3 p.m.
Sunday 3 p.m. – 11 p.m.
Fall break hours:
Sunday, Oct. 13 CLOSED
Monday, Oct. 14 – Tuesday, Oct. 15 8 a.m. – 3 p.m.

Slocum Cafe (Ground floor, Slocum Hall)

Monday-Friday 8 a.m. – 3 p.m.
Fall break: Monday, Oct. 14 – Tuesday, Oct. 15 CLOSED

Warehouse Cafe (Ground floor, Cantor Warehouse)

Monday-Thursday 8 a.m. – 4 p.m.
Friday 8 a.m. – 1:30 p.m.
Fall break: Monday, Oct. 14 – Tuesday, Oct. 15 CLOSED

West Campus Starbucks (Ground floor, Campus West apartments)

Monday-Friday 7 a.m. – 5 p.m.
Saturday-Sunday 9 a.m. – 5 p.m.
Fall break hours:
Saturday, Oct. 12 – Sunday, October 13 9 a.m. – 3 p.m.
Monday, Oct. 14 – Tuesday, October 15 7 a.m. – 3 p.m.