Student Groups and Organizations menu (pdf)
Planning Your Event
Hosting an event is an exciting experience. Syracuse University Catering is here to ensure your event is successful.
How to plan a catered event:
Review the Catering Services Policies.
Create a budget. Use the online order form to start working on a quote. Keep in mind that there are additional costs for:
- $25 – Delivery
- $30 – Set-up
- $42 – After hours delivery (Monday – Friday after 5 p.m. and weekends)
- $120 – cost per staff member, per event
Approve budget. You must email campuscatering@syr.edu your approved and signed budget before Catering can plan the event.
Please note: All catering requests must be submitted 12 business days in advance of the event.
Online Ordering Form
Menu
CONTINENTAL BREAKFAST – $15 per person
Choose one: Whole fruit, fruit platter, or fruit salad
Choose two: Scones, Danish pastries, muffins, bagels (vegan), donuts, or mini croissants
Accompaniments: Butter, cream cheese, jelly, vegan cream cheese
Beverages: Coffee, hot water, decaf (by request only), juice or water bottles
BREAKFAST – $6 each (minimum order of six)
Option one: Sausage, egg, and cheese on a bagel
Option two: Bacon, egg, and cheese on an English muffin
Option three: Tofu scramble wrap with spinach and tomato
SIGNATURE SANDWICH OR SLIDER PLATTER – $78 per tray, 25 pieces
Option one: Veggie chickpea “chicken salad” on a baguette with arugula
Option two: Turkey and cheddar on a wheat baguette
Option three: Caprese on focaccia loaf with pesto
PIZZA PARTY – $48 per sheet pizza, 24 slices
Assorted pizzas
CHICKEN TENDERS – $55, 24 pieces
Includes assorted sauces
SNACK BASKET – $60, serves 25
Assorted candy, cookies, crackers, gluten-free and vegan snacks,
and a case of water
ASSORTED MINI PASTRIES – $20 per dozen
(Gluten free and vegan)
SWEETS – $12 per dozen
Choose one: Syracuse University Bakery assorted cookies
or orange and blue cupcakes
POPCORN BAR – $5.50 per person
Choose up to five popcorn flavors
MOCKTAIL BAR – $15 per person
Juices: Cider, orange, cranberry, or specialty lime juice
Sparkling: Ginger beer, ginger ale, club soda
Fruit: Cherries, lemons, limes, oranges, blackberries, strawberries, cranberries
Toppings: Mint, caramel sauce, simple syrup